SELECT MASTER Nakiri Knife - 8'' Vegetable Cleaver Kitchen Knives - Japanese Chef’s Knife - Usuba Knife - Stainless Steel - Multipurpose Asian Chef Knife for Home and Kitchen with Ergonomic Handle.
✨VERSATILE KNIFE - 8'' Nakiri knife is a traditional Japanese knife for working with vegetables and agro-food, perfect for kitchen needs such as shredding carrots, cutting tomatoes, dicing onions, chopping melons, or peeling avocados, this usuba knife is perfect for busy kitchens.
✨ SUPER STEEL: Adopted German High-carbon Stainless steel, it promises you the blade won’t rust over time in most of the circumstances and easy to resharpen. The steel is precisely processed with high-tech vacuum heat treatment to reach the hardness HRC56±2 for extraordinary performance and edge retention. Most importantly, the edge won’t chip easily.
✨ULTRA SHARP EDGE: The blade of the cleavers is made of German 4Cr13Mov stainless steel with 56+ hardness. The razor sharp cutting edge allows you to cut foods effortlessly, which is rust -proof and durable for long time use.Double-Edged blade design so that it is suitable for both left-handed and right-handed people.
✨Full of Natural Handles - Is crafted from pearwood, and is a great compliment to the beauty and comfort to the japanese knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision, and endurance cuts. This handle makes food prep FUN again
✔️When a pinch grip is used the blade length is considered “true 8” inch” where the user will be able to maximize maneuverability of the blades cutting edge. Ideal for people who use it frequently for cooking. The knife came in a very nice brown cardboard box, very suitable for gift giving. Order this Japanese cleaver with your peace of mind assured thanks to its strong and lifelong warranty and SELECT MASTER's usual friendly customer service!
